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How to Make Beef Bacon
BEEF BACON These are what you need in preparing your own beef bacon at home. Raw materials: 20.000 kg Beef silverside tip or brisket (meat 60-80%) Bones and soft bones are removed 10 mm layer of body...
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How to Make Thousand Island Dressing
Kraft® Thousand Island Dressing Here's a quick clone for one of the best-selling thousand island dressings around. Use this one on salads or on burgers (such as the In-N-Out Double-Double clone) as a...
View ArticleHow to Make Nata de Coco from Coconut Water
Nata de coco is a white to creamy yellow, translucent, jelly-like substance formed by acetobacter aceti subspecies Xylinium, on the surface of sugar enriched coconut water. It is popularly used as a...
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Mango Puree
Mangoes are processed into mango puree for re-manufacturing into products such as nectar, juice, squash, jam, jelly and dehydrated products. The mango puree can be preserved by chemical means, or...
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How to Make Boneless Buffalo Wings
[caption id="" align="alignnone" width="500"] Photo by Javcon117* [/caption] Chili's® Boneless Buffalo Wings This clone of Chili's new menu items gives us the zesty flavor of traditional Buffalo...
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How to Make Canned Rellenong Bangus
Canned rellenong bangus for business. If you want to earn more income, try this homemade canned rellenong bangus and sell to your friends, neighbors, food shops, and even supermarkets. Canned Rellenong...
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How to Make Lechon Paksiw (Pork Roast Leftovers in Sweet and Sour Sauce)
Lechon paksiw is a reinvented Filipino dish made from leftovers of the roast pig or lechon mainly around the ribs, legs and head. Here's another recipe that you can add on your carenderia menu list....
View ArticleHow to Make Dried Fish (Daing na Isda)
Dried fish commonly called as “tuyo” or “daing na isda” is a favorite food of Filipinos. Dried fish is prepared by frying or smoking and also used as condiment in some food preparations. Raw Materials:...
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How to Make Garlic Mashed Potato
Chevys® Garlic Mashed Potatoes This easy-to-clone dish comes with many of the tasty entrees at the restaurant chain or can be ordered up, pronto, on the side. It's a nice clone to have around since it...
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Stay Healthy with DOST-developed Guyabano Supplements & Tea
Green, pulpy, sweet, and healthy. That is guyabano for you. Guyabano (Anona muricata), or soursop as it is known in English, is a small tropical fruit tree bearing a sweet heart-shaped fruit with a...
View ArticleBanana Pastillas
Pastillas is one of favorite sweets and treats among Filipinos. Another variation of pastillas that you will surely love is the banana pastillas. Aside from Pastillas de leche, ubi pastillas and...
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How to Make Homemade Ice Cream
Ice cream is a frozen dessert, usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. A scoop of ice cream never fails to be the...
View ArticleHow to Make Pasta Mercedes
Pasta Mercedes Ingredients: Maraschino cherries 2 tablespoon butter 1 macapuno, mashed 1 cup fresh milk Sugar to taste 1/4 cup casuy nuts 1/4 cup egg yolks Procedure: 1. Add milk to mashed macapuno and...
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How to Make Bottled Bangus in Tomato Sauce
Making your own bottled bangus in tomato sauce is a good business venture. Selling your own bottled bangus in tomato sauce to friends, neighbors, food shops, restaurants, bazaars and supermarkets can...
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How To Make Papain
[caption id="attachment_14540" align="alignnone" width="550"] via: popapaya.blogspot.com[/caption] How To Make Papain Papain is made from green papaya fruits while these are still attached to the tree....
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Homemade Chicken Nuggets
Chicken nuggets are well-loved to prepare by busy moms for their children because it's easy to make, affordable and delicious! The ingredients basically include chunks of chicken meat, egg, spices and...
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Value Added Products from Squash (Snack Foods)
Eating between meals is a common habit among us Squash is a good snack rich in Vitamin A and contains calcium, phosphorus and iron. This becomes attractive snacks for the young when served in different...
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How to Make Burong Isda
Burong isda is a product from salted fish with fermented rice. Materials: 1 kilo fish (dalag or hito) 2/3 cup salt 3 1/3 cup rice 6 2/3 cup water angkak Equipment: Fermenting vessels Procedure:...
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How to Make Homemade Chicken Inasal
The Chicken Inasal is a famous Visayan chicken barbecue that originated from Bacolod City in the Philippines. To make chicken inasal, the marinated chicken pieces basted with achuete or annato oil that...
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How to Make Milk Chocolate Covered Polvoron
[caption id="" align="alignnone" width="500"] Photo by Kyuni786 [/caption] Milk Chocolate covered polvoron makes a wonderful gift present to your friends and loved ones. Make your own homemade milk...
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