Papaya Jam Materials: 4 cups mashed ripe papaya, 31/2 cups sugar, 1/3 cup kalamansi juice Procedure: 1. Ripe papaya is peeled and the seeds removed. The clean papaya is mashed to a fine pulp. 2. Strain through a coarse perforated strainer and measure. 3. Boil gently, add sugar and kalamansi juice, continue boiling until desired [...]
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