How to Make Sauces for Siomai, Fishball, Lumpia, Siopao, Lechon
Dipping sauce is a liquid or sometimes semi-solid food used to add flavor and/or texture to a food. Foods like lechon, lumpia, fried chicken, barbeque, siopao, siomao and fishball would not be complete...
View ArticleHow to Make Bignay Wine
Bignay (Antidesma bunius (L.) Spreng) is native to Philippines that grows on the mountains and loves tropical climate. Each bunch of single fruits contains about 30-40 pieces , thin-skinned, spherical...
View ArticleHow to Make Tapa (Beef Tapa)
Tapa in Filipino term is a thinly-sliced beef meat cured with salt and spices and dried. The beef tapa can be fried and served together with fried egg and atsara (pickled papaya strips), and this kind...
View ArticleMedicinal Uses of Honey
Research shows that honey has more nutrients than milk and egg. It contains 40.5% fructose, 34.0% glucose, 17.7% water, 1.9% sucrose, 1.5% dextrin and gums, 1.2% ash and traces of lecithin. According...
View ArticleHow to Setup Your Own Burger Stand Business
Buy 1 take 1 burgers are an instant hit on the streets of Manila. If you want to start your own lucrative burger business, and can’t afford to buy a franchise, here are few things you need to know in...
View ArticleHow to Make Jackfruit Pickle
Pickles are usually made from a mixture of vegetables and fruits. They are eaten as a savoury, spicy accompaniment to curries or other main meals. They can be prepared using one of two main methods: –...
View ArticlePromising Products from Goat’s Milk
Goat raising is profitable because there are a lot of products one can make out of goat’s milk like cheese, pastillas, yogurt and of course soap! Yogurt and pastillas are valuable products of goat’s...
View ArticleUbe White Chocolate Dream
School days are over but it would not stop us from preparing food items for our kids. I happened to see this family inspired recipe in Food Magazine. This would be a summer delight for our kids who are...
View ArticleHow to Start a Banana Wine Making Business
Banana wine is a liquor made from banana fruit. It can be made dry or sweet depending upon the recipe and can be blended with other wines to add body and flavors. I. Estimated Investment Cost A. Cost...
View ArticleWays to Cook Eggs
Eggs are the perfect source of protein, especially organic eggs from free-range chickens, chickens that have not been injected with antibiotics or hormones and have not been fed chemicals....
View ArticleHow to Make Homemade Noodles and Pasta
The ingredients for the noodles and pasta in this guide are all given in percentages (%). This way, it is easier to adjust the amount required according to one’s needs and preferences. The amount or...
View ArticleValue Added Products from Pineapple
The pineapple (Ananas spp.) was originally consumed only as a fresh fruit. With the development of the processing industry, the fruit is now prepared and consumed in various forms such as pineapple...
View ArticleFruit Salad Recipes
Fruit salad is a dish consisting of various kinds of fruit, served in a liquid, either in their own juices or a syrup. In different forms fruit salad can be served as an appetizer, a side-salad, or a...
View ArticleHow to Make Cassava Cake
Cassava cake is a favorite Filipino dessert that is easy to make at home and can be a good additional source of income for mothers. Learn how to make cassava cake and make money! Cassava Butter Cake...
View ArticleInstant Salabat made easier and tastier
Every Pinoy has probably heard and tasted Salabat. This herbal drink, known to remedy sore throat and stomache ache, is basically a hot ginger tea with a tangy flavor and can be drank by itself or with...
View ArticleHow to Make Mayonnaise
How to Make Mayonnaise The basic ingredients for making mayonnaise are lemon juice or vinegar, salad oil or winterized oil not less than 65% or 2/3, egg yolk or whole egg, and sugar, salt and spices...
View ArticleMiso (Soybean)
Miso (Soybean) The preparation of miso (which comes in 3 kinds) depends on the length of time it is fermented and stored. Materials: Wooden box 60 x 30 x 5 cm. pressure cooker or casserole * grinder A....
View ArticleHow to Make Crispy Dilis
Dried dilis is made crispy by deep frying toasted dilis coated with cornstarch. Crispy dilis is tastier compared to dried dilis and is eaten directly from the pack. Crispy dilis makes a good snack,...
View ArticleHow to Make Homemade Ice Cream
Ice cream is a frozen dessert, usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. A scoop of ice cream never fails to be the...
View ArticleHow to Make Milk Chocolate Covered Polvoron
Milk Chocolate covered polvoron makes a wonderful gift present to your friends and loved ones. Make your own homemade milk chocolate covered polvoron and sell it to your friends, sari-sari stores,...
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