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Grilled Eggplant with Garlic Butter

Making the eggplant "sweat" seems kind of weird, but it is reasonable. It helps bitter flavors come out of the eggplant. Grilled Eggplant with Garlic Butter Recipe Ingredients 2 medium eggplants,...

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Honey wine from Mount Arayat

Parties are definitely all over the place during Yuletide season. As some would say, every celebration is never complete without any liquor on a shot glass to say “cheers” with. No wonder imported...

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How to Make Spaghetti and Meatballs

Most food historians agree that the union of spaghetti with meatballs is an American culinary invention with Italian roots. According to Alton Brown, early 20th-century Italian immigrants in New York...

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Cooking a Great Steak

Here are tips for cooking a good steak Cuts The tenderest cuts come from the short loin and rib primal. Good steaks to start out with are strip steaks, top sirloins, T-bones, Porterhouses, and...

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How to Make Juicy Burger Patty

JUICY BURGER (Beef/pork mixture) - Recipe #1 (Fresh processed meat product, coarse mixture) [caption id="attachment_15776" align="alignnone" width="600"] Skitterphoto at Pexels[/caption] INGREDIENTS...

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How to Make Coleslaw

Coleslaw is a simple, easy to make salad mainly composed of finely chopped or shredded cabbage, carrots and creamy dressing. Ingredients 1 head white cabbage1 medium red onion, thinly sliced4...

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How to Make Marinated Bangus

Marinated bangus are now available in most wet markets in urban areas although these are made using garlic and crushed pepper corn instead of the pickling solution described below. Those marketed...

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Papaya Jam

Food business idea: Papaya Jam Here's the recipe on how you can make your homemade papaya easily. Materials: 4 cups mashed ripe papaya, 31/2 cups sugar, 1/3 cup kalamansi juice Procedure:1. Ripe...

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How to Make Cheesecake

A cheesecake is basically a baked custard. There are many recipes for this dessert with ingredients varying from cream cheese to ricotta cheese to a healthier cottage cheese (for a 'lighter' version)....

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Coco water: Nature’s refreshing drink in a bottle

For a tropical country, such as the Philippines, coconut is a common sight. During summer, coconut water is one cool drink that not only naturally hydrates but also comes with great benefits for the...

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How to Make Taosi

Food business idea: Taosi is salty fermented beans commonly used in food preparation or as condiment of Filipino dishes. Making taosi (salted black beans) is a good business idea to start for small...

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How to Make Milkfish Patties

How to make your own homemade milkfish patties. This is a great alternative to pork or beef patty for making your own fish burgers Surimi is a Japanese term for a semi-processed frozen minced fish...

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How to Make Mayonnaise

Food business idea: How to Make Mayonnaise The basic ingredients for making mayonnaise are lemon juice or vinegar, salad oil or winterized oil not less than 65% or 2/3, egg yolk or whole egg, and...

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How to Make Edible Cake Toppers

Cakes nowadays are no longer as simple as having it smothered in sweet butter icing. Since the creation of fondant and gum paste, cake toppers have become more complicated by the day. If you have a...

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Thai BBQ or Barbeque Chicken Recipes

This first Thai BBQ chicken recipe will give you an idea of all the different items that make your own barbeque sauce liven up the dinner table. OW Pictures at Pexels You will need 16 ounces of cubed...

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How to Make Crispy Dilis

Dried dilis is made crispy by deep frying toasted dilis coated with cornstarch. Crispy dilis is tastier compared to dried dilis and is eaten directly from the pack. Crispy dilis makes a good snack,...

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How to Make Bignay Wine

Bignay (Antidesma bunius (L.) Spreng) is native to Philippines that grows on the mountains and loves tropical climate. Each bunch of single fruits contains about 30-40 pieces , thin-skinned, spherical...

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How to Debone a Milkfish (Deboned Bangus)

'Boneless bangus' can be considered a uniquely Philippine product that makes deboned milkfish more acceptable to a wider range of consumers. The proper technical term is 'deboned bangus'. Deboning...

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How to Make Fish Quekiam

Fish quekiam or kikiam is a delicacy which originated from the Chinese, this food is ready to be served after steaming, fresh from the cans or fried before serving (Embotido style). It can be served...

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How to Start a Tocino Making Business

Tocino is made from thinly sliced pork meat marinated with salt, sugar, saltpeter, pineapple juice, nitrate, and other chemical preservatives that kill micro-organisms or delay microbial action....

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